yeasts

yeasts 基本解释

n. 酵母( yeast的复数形式 ); 酵母菌; 发面饼; 发酵粉
v. 酵母( yeast的第三人称单数 ); 酵母菌; 发面饼; 发酵粉

yeasts 词性变化

原型:yeast

词组短语

1、brewer's dryed yeasts [化] (酿酒)干酵母

2、brewer's yeasts [机] 啤酒酵母

3、culture yeasts [建] 培养酵母

4、false yeasts [化] 原酵母

5、pressed yeasts [化] (复)压榨酵母

6、apiculate yeasts 细尖酵母

yeasts 用法和例句

1、Can we add the yeasts for free

我们可以免费加酵母吗？

2、Morphological effects of pressure stress on yeasts.

高压对酵母形态上的影响。

3、Yeasts often ferment food, or make it alcoholic.

酵母常使食物发酵或使食物含有酒味。

4、Species Diversity of Yeasts Isolated from Azaleas in Yunnan

云南杜鹃花上的酵母菌物种多样性

5、Effects of active dry yeasts on the rumen microbial ecosystem

活性干酵母对瘤胃微生态系统的作用

6、Formation of rosette of yeasts with erythrocytes was observed.

检测了它们在红细胞上形成的花环。

7、Effects of active dry yeasts on production performance of sow

活性干酵母对生产母猪生产性能的影响

8、Live yeasts will expire. It'should not be stored longer than a year.

活酵母会失效，至多可保留一年。

9、It is carried ort by yeasts and some other fungi and certain bacteria.

存在于酵母, 某些真菌和细菌中。

10、It occurs in some unicellular fungi, such as the yeasts.

在一些单细胞的真菌中较为常见，例如酵母。