roselle

roselle 基本解释

n. [植] 洛神葵(产于热带地区)

roselle 用法和例句

1、Roselle Calyx.

玫瑰茄花萼

2、The fleshy red calyxes of roselle are edible.

洛神葵的肉质花萼可食。

3、Studies on the Extraction Technique of Antioxidant from Roselle Dry Flower

玫瑰茄花萼抗氧化物的提取工艺

4、Light irradiation did not affect the biomass of roselle cell suspension.

光照对悬浮培养的玫瑰茄细胞生物量无影响。

5、In the summer, drinking some Roselle also has an efficiency of clearing away heat and summer heat.

在夏季饮用些玫瑰茄还有清热解暑的功能。

6、The Paper describes the applications of Roselle and the ex tracting and re fining procedures of Roselle seed oil.

阐述了玫瑰茄的用途，玫瑰茄籽油的制取及精炼工艺。