preservative effect

preservative effect 基本解释

防腐作用[效果]

preservative effect 用法和例句

1、Salt has a preservative effect on food.

盐对食物有防腐作用。

2、The preservative effect of the citral on peanut butter

柠檬醛对花生酱的防腐效果

3、Study the Preservative Effect of Sodium Benzoate on the Cut Flowers

含苯甲酸钠保鲜剂对切花的保鲜效果研究

4、Study on Preservative Effect of A Novel Kind of Film Pullulan on Orange

新型被膜剂茁霉多糖对柑橘的保鲜作用研究

5、This paper studied the preservative effect of different coating agents on plum and cherry tomato stored at ambient temperature.

研究了不同涂膜对李子，樱桃番茄常温贮藏的保鲜效果。

重点词汇

preservative a. 有助于保存的, 有保存力的 n. 预防药, 防腐剂

effect n. 结果, 影响, 效果, 印象 vt. 实行, 引起, 完成 [计] 效果