citrus fruit

citrus fruit 基本解释

n. 柑橘类的水果

citrus fruit 用法和例句

1、citrus fruit trees.

柑橘类果树

2、Citrus fruit, fresh or dried.

鲜或干的柑橘属水果。

3、Method of inspection for export citrus fruit

出口柑橘鲜果检验方法

4、The product research of high consistency Citrus Fruit Nectars

高浓度柑桔果茶的生产研究

5、sweet cider heated with spices and citrus fruit.

甜的苹果酒, 掺香料和柑桔水果后加热。

6、Carotenoids are major pigments of ripening Citrus fruit.

类胡萝卜素是柑橘果实呈色得主要色素。

7、Citrus fruit is one of the biggest yield fruit in the world.

柑橘类水果是全世界最大宗产量的水果之一

8、The stringy central portion and membranous walls of a citrus fruit.

橘络柑橘果实中间多纤维的部分和膜壁

9、An iced drink made of wine or liqueur, sugar, and citrus fruit

由葡萄酒或甜酒、糖和柠檬果实制成的冷饮品

10、Analysis of Major Carotenoid Composition and Its Content in Citrus Fruit

柑橘果实主要类胡萝卜素成分及含量分析

重点词汇

citrus n. [植]柑橘属果树；柠檬，柑橘

fruit n. 成果；水果；果实；（大地的）产物 vi. 树或花草结果 vt. 使…结果实