chinese kale

chinese kale 基本解释

芥蓝

chinese kale 用法和例句

1、Effects of Water Stress on Active Oxygen Metabolism in Chinese Kale

水分胁迫对芥蓝活性氧代谢的影响

2、Evaluation on Nutritive Elements and Commodity Traits of Chinese Kale Germplasm Resources

芥蓝种质资源营养成分及商品性评价

3、Rapid Detection of Anticancer Activity of Chinese Kale by Quinone Reductase Bioassay

醌还原酶法进行芥蓝抗癌活性的快速检测

4、Composition and Content of Glucosinolates in Leaves and Bolting Stems of Chinese Kale Quantified by HPLC

芥蓝叶和薹的硫代葡萄糖苷组分及含量

5、Effect of Bioorganic Fertilizer Application on Contents of Heavy Metals in Chinese kale and Soil

施用生物有机肥对芥蓝及土壤重金属含量影响的研究

6、Chinese kale leaves is to use broth boil for a short before， cut thin incorporated， dishes of fresh green of Health.

芥蓝菜叶是用高汤氽过，切细的加进去，菜色鲜生青翠。

重点词汇

Chinese n. 中国人；华人；中文；汉语 adj. 中国的；中国人的；中国话的；中文的

kale n. 羽衣甘蓝；无头甘蓝