balsamic vinegar

balsamic vinegar 基本解释

n. 意大利香脂醋

balsamic vinegar 用法和例句

1、Add a dash of balsamic vinegar.

加入少许香脂醋。

2、Squirt a little aged balsamic vinegar.

注射一点陈年香醋

3、Italian Grilled vegetable with balsamic vinegar

意大利烤蔬菜配红酒醋

4、Olive Oil, Balsamic Vinegar and Cucumber Raita.

橄榄油，黑醋，黄瓜酸奶。

5、Add apple wine in the pan and mix it with balsamic vinegar.

最后加入苹果酒及意大利黑醋拌匀煮香。

6、When serving, tomato paste, balsamic vinegar attached on the Sheng small dishes.

上菜时, 番茄酱, 香醋另附小碟盛上。

7、Assorted dressings, oils balsamic vinegar dressing, thousand island dressing, Italy dressing.

油醋汁，千岛汁，意大利汁。

8、Balsamic vinegar is aged until it becomes dark and mellow, with a sweetsour flavor.

陈酿的香醋至颜色黑暗，味道醇厚酸甜。

9、Reduce the balsamic vinegar and veal gravy by half separately. Mix well and add rosemary.

将黑醋及烧汁各自煮至浓缩一半，拌匀，加入迷迭香。

10、Place the lobster garnish in a bowl and pour on the soup. Decorate with little balsamic vinegar and serve.

将龙虾肉放于碗底, 倒进冻汤, 加少许黑醋作装饰即可。

重点词汇

balsamic a. 香膏质的, 如香油的, 镇静的 [医] 香脂性的, 香脂的

vinegar n. 醋, 尖酸刻薄 vt. 加醋于