alcohol fermentation

alcohol fermentation 基本解释

[化] 成醇发酵; 成乙醇发酵; 乙醇发酵; 成乙醇发酵; 酒精发酵

词组短语

1、acetone-butyl alcohol fermentation [化] 丙酮丁醇发酵

alcohol fermentation 用法和例句

1、Alcohol acid protease in use of alcohol fermentation

酒用酸性蛋白酶在酒精发酵中的应用

2、Studied the selecting method of agglutinating nature yeast on alcohol fermentation.

研究了酒精发酵凝集性酵母菌的筛选方法。

3、Alcohol Fermentation and Fertilizer Compounding with Waste Solution from Yam Diosgenin Processing

黄姜皂素废液酒精发酵和复合肥配制

4、Clarification time could be shortened by using immobilized yeast for alcohol fermentation.

固定化酵母进行酒精发酵，缩短了澄清时间。

5、Building of mathematic model of density variation during pink wine alcohol fermentation

桃红葡萄酒酒精发酵密度变化规律数学模型的建立

6、Orangeade was used as material to produce vinegar beverage through alcohol fermentation and acetic fermentation.

以柑子汁为原料，经过酒精发酵和醋酸发酵生产醋饮料。

7、Flavoniods content was decreasing during alcohol fermentation process and increasing during acetic acid fermentation process.

总黄酮含量在酒精发酵阶段减少, 在醋酸发酵阶段增加

重点词汇

alcohol n. 酒精, 酒 [化] 醇; 乙醇; 酒精

fermentation n. 发酵 [化] 发酵